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CHAMPION
GENERATION

THEIR LOVE
WILL MAKE
THE BEST WORLD

ONE
MORE
SPRINT

FIND THE PERFECT ALIMENTATION
FOR YOUR

HEALTHY FOOD
FOR A HEALTHY PLANET

world

cropped-logo-naxos

All of the Naxos feeds have been developed in collaboration with experts in animal nutrition and take advantage of the properties of the raw materials. naturaliesclusive e di origine italiana. Il nostro obiettivo è quello di nutrire tutti i nostri amici a quattro zampe utilizzando solo il meglio che la natura può offrirci


A new line with functional ingredients of the
Mediterranean diet, capable of naturally carrying out
a beneficial actionfor the body of dogs and cats
of different ages, needs and sizes.

dog-product-min
francesco
Posted by francesco
28 April 2021

Corn adn wheat

Used to guarantee energy under the form of carbohydrates. While durum wheat is a source of energy, of dietetic fibre and vitamins of the B group, corn produces energy as well and is rich of essential fatty acids.

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francesco
Posted by francesco
28 April 2021

Lamb

Food with a discreet protein content but lower calorie count and high digestibility, it is recommended for lazy or overweight pets. It is a valuable alternative in case of intolerance to other ingredients. Excellent source of iron and Vitamin PP (niacin).

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francesco
Posted by francesco
28 April 2021

Carobs

A fruit characteristic of the Mediterranean territory. It guarantees optimal digestion, supports intestinal mobility and helps protecting the intestine.

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francesco
Posted by francesco
28 April 2021

Tomato

Typical ingredient of the Mediterranean tradition, tomato is the vegetable most rich in lycopene, a carotenoid with great antioxidant properties that protect the organism from “aggressive” mixtures like free radicals.

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francesco
Posted by francesco
28 April 2021

PRICKLY PEAR

I semi di fico d’india contengono un olio esclusivo ricco di vitamine E ed F, Omega 3, Omega 6 e grassi essenziali (omega 9) con importanti proprietà antiossidanti in grado anche di migliorare notevolmente l’aspetto del pelo. scopri di più

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francesco
Posted by francesco
23 April 2021
uno

Rosemary

A plant that grows wild in the Mediterranean territory, it is always more frequently used in animal food thanks to its stabilising effect on lipid peroxidation and adjuvant effect contrasting the intestinal parasites.

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francesco
Posted by francesco
28 April 2021

Beet pulp

An other source of fibre with high refreshing power, it supports intestinal mobility and helps protecting the intestine.

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francesco
Posted by francesco
28 April 2021

Artichoke

Typical Mediterranean plant, it’s a natural diuretic. It improves digestion stimulating the production of digestive juices; its depurative properties originate from the cynarine, a flavonoid that has been proven to have healthy antioxidant and hepatoprotective properties.

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francesco
Posted by francesco
28 April 2021

Rabbit

Rabbit meat is extremely low-fat, with a optimal percentage of proteins and very low amount of cholesterol, statistically its proteins are almost never object of food allergies.

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francesco
Posted by francesco
28 April 2021

Olive Oil

Originating from the agribusiness tradition of the Mediterranean, it is characterised by a high content of easily digestible fatty acids monounsaturated. Rich in antioxidant substances (phenols and tocopherols), it effects positively the cardiovascular system (antihypertensive) and is a valid support contrasting the damages of oxidative stress.

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francesco
Posted by francesco
28 April 2021

Yeasts

Regolano la funzionalità dell’apparato digerente, sono un integratore naturale di Vitamine del gruppo B e di vitamina D. Scopri di più

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francesco
Posted by francesco
28 April 2021

Chamomile

With its anti-inflammatory and flebotonic properties, chamomile is generally used for its anti-flogistic and anti-spastic effects on the smooth muscle of the digestive tract; also, it is known to have healing, bactericidal and antifungal properties that help against inflammations of the gastrointestinal tract.

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francesco
Posted by francesco
28 April 2021

Rosemary

A plant that grows wild in the Mediterranean territory, it is always more frequently used in animal food thanks to its stabilising effect on lipid peroxidation and adjuvant effect contrasting the intestinal parasites.

Read More
francesco
Posted by francesco
28 April 2021

Blue fish

With a high protein content, it contributes to prevent the arising of digestive and/or cutaneous sensibilities, symptoms of intolerances. It is rich of mineral salts, calcium, phosphorous, iron, iodine and vitamins, it contains a high concentration of Omega 3.

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francesco
Posted by francesco
28 April 2021

Calcium and phosphorus

Using the same amount of both assures the functionality of the skeletal and muscular systems.

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francesco
Posted by francesco
28 April 2021

Chicken

Thanks to a high intake of essential amino acids (constituents of the proteins) it is fundamental to ensure the optimal growth and robustness of bones, skin and muscles.

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francesco
Posted by francesco
28 April 2021

Dried citrus fruit

Citrus fruit facilitates proper intestinal function, assimilation of nutrients, quality and consistence of stools.

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francesco
Posted by francesco
28 April 2021

Carobs

A fruit characteristic of the Mediterranean territory. It guarantees optimal digestion, supports intestinal mobility and helps protecting the intestine.

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To promote the assimilability of nutrients and a high level of palatability,
the product recipes include the best raw materials available in our area

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